Healthy Vegan Fridays #79

Happy Friday! I have some cute pictures to share with you guys, but they aren’t ready yet, so you’ll just have to wait for next week ;p Hope you’re having a great week!


Are you new to HVF? Check out all of the info you need right here.

Before we share our awesome holiday recipes, let’s check out your favs from last week.

Vegan Cinnamon Snaps from The Taste Space:


This is a fun spin on a ginger snap. I LOVE cinnamon. Maybe even more than ginger. These make the perfect treat to bring to a holiday get together. These beauties were made for a cookie exchange. Yum!

Chestnut, Celeriac & Mushroom Tart from Chardonnay & Samphire:


How have I never tried cooking with chestnuts before? This sounds so incredibly delicious. I may be partial as I’m a bit of a mushroom freak – but this really is the perfect holiday meal. It’s even gluten-free =)

Glazed Nut Roast Cupcakes from Green Gourmet Giraffe:


How adorable is this?! I haven’t really delved much into making cute food. I find it a little challenging, but this actually sounds quite manageable. And super delicious!

This week, I’m sharing my Chocolate Coconut Peppermint Holiday Cake:


So link up! And don’t forget to link back =) I hope you have a wonderful, relaxing weekend. Happy last HVF of 2015!!

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