Healthy Vegan Fridays #113

Baby, it’s the freakin’ weekend! I’m looking forward to the weekend because I’m headed to Yosemite for the first time ever. It’s been on my to-do list since moving to California 4 years ago. It sounds like any of the restaurants in the park aren’t super vegan friendly. So I’m packing a ton of snacks 😉 I’m also going to make granola and some runner balls.
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Do you have any exciting plans for the weekend?

Don’t forget to sign up for the reminder email so you can link up each and every Friday (scroll on down to the bottom).

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Never heard of Healthy Vegan Fridays before? It’s an amazing weekly linkup for bloggers to share their delicious and healthy vegan food. This linkup is not restricted to recipes though – feel free to share your posts on exercise & fitness, plant-based health & wellness,  and/or vegan travel, restaurant and cookbook reviews.

Don’t have a blog? Don’t worry! You can come and see what others have shared and find some tasty food to try!

Let’s check out some of last week’s recipes!

Easy Southern Sweet Potato Salad from Veggie Quest:

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How have I never thought of making sweet potato with delicious sweet potatoes? Fresh dill really adds a wonderful summer flavour and the pickles give it a bit of a sour kick. Great way to re-vamp an old favourite.

Pizza Crackers from Vegan Dollhouse:

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These crackers are completely adorable. AND I love all things pizza flavoured =D I really like how these use some great, seasonal produce too. I can’t wait to try making these in different shapes.

Strawberry Curry from Allotment 2 Kitchen:

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I’ve never tried a fruit curry – always savoury. Sounds like a great way to shake things up. Shaheen even uses fresh strawberries from her own backyard. Talk about local and seasonal eats 😉

Savoury Pesto Zucchini Muffins from One Raw Bite:

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Speaking of always having savoury curry – I also always have sweet muffins. I need to switch it up! There is an abundance of zucchini at the Farmer’s Market right now, I’m looking forward to trying a new recipe with them instead of my standard stir fry.

This week Mary Ellen is sharing her Simple Gazpacho:

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What a perfect dish to enjoy during the end of August. I like the touch of balsamic vinegar and the lime juice. Yum.

And I’m sharing my Zuchbrowns:

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We’d love it if you link up and bring some friends to the party! We’ll be pinning and sharing your tasty treats on social media! 

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Join Kimmy (Rock My Vegan Socks) & Mary Ellen (VNutrition) for HVF!

Can’t get enough HVF? Check it out on Facebook & Pinterest.

Let’s get sharing! I can’t wait to see what you bring this week! 

Follow Kimmy @ Rock My Vegan Socks on Social Media

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Mary Ellen @ VNutrition on Social Media

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Please follow these HVF rules:

  • You do not have to be a vegan food blogger to link up, but all recipes must be 100% vegan.
  • You must provide a link back to your hosts in your post or grab the badge to display on the post you are submitting.
  • When linking up, please make sure to link back to the post you are submitting, not the home page of your blog.
  • Please visit other blogs and comment on at least a few other submissions. It’s fun to share the love!
  • Hashtag with #HealthyVeganFridays




12 thoughts on “Healthy Vegan Fridays #113

  1. Have a great weekend! Can’t wait to hear about your adventures!
    I am working today (Saturday), then planning on doing not much of anything tomorrow.

  2. Have a wonderful time Kimmy! Yosemite is a place on my to do list too! I’m looking forward to read more about it when you come back. Andrew and I are going to a soccer (my british husband would correct me and say football…lol) match tonight: Montreal Impact vs. Chicago Fire! Should be fun!

  3. Okay, I might be being naughty here, but i have added two recipes this week to the linky, if i am only permitted one, please let me know and I won’t do it again (delete it) :0 ) I hope you have a good time in Yosemite. I had the opportunity to go there many years ago when I visited my best friend Leah who lives in Oakland many many years ago, but I freaked out as I wasn’t sure I was up for going camping never having done it then, but of course later regretted it. Have fun.

    1. Shaheen – we do not have a limit on recipes! No problem! It’s the good kind of naughty I think haha ;p
      I actually had a chance to go to Yosemite a couple of years ago, but was also nervous, so I backed out and didn’t go. To be honest, I am a little freaked out about the outdoorsy experience. We are staying at one of the on-site “hotels” though at least. My friend tried talking me into a yurt and I not so politely declined ;p

  4. Kimmy (and Mary Ellen), thanks so much for featuring the Southern Sweet Potato salad! It’s so yummy and easy. (Like microwave easy, lol.) Hope you ladies had a great weekend!

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