Happy Friday!!! My week is SO MUCH BETTER than last week. So far I haven’t had to throw anything out of my fridge. And I’m really trying to soak up as much summer as possible. I’m loving it =D And it’s Friday!!!
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Let me share with you a few super awesome recipe from last week!
Churros with Cinnamon Sugar from The Taste Space:
This sounds like quite the amazing sweet treat. And it’s a relatively guilt-free indulgence. This is from the new Robert McNish cookbook, Vegan Everyday. If this is any hint at the remaining recipes in the book – I’ll definitely have to check it out! Janet, the lucky duck got to check out one of his popups. Very cool!
Strawberry Poppyseed Kohlrabi Slaw from Healthy Helper:
I think this may be the most creative-sounding recipe I have seen! I don’t really like slaw much, but this summer version sweetened with strawberries sounds delish. It sounds crunchy and satisfying, unlike it’s traditional cousin.
Date Banana Pancakes from Hungry Mountaineer:
A sweet & simple ingredients. This 5-ingredient recipe will have you munching on pancakes in just a few, short minutes. Perfect post-workout bliss.
This week, I’m sharing my Roasted Zucchini Boats:
I have been so busy lately with extra volunteer commitments and summer socializing, I haven’t had as much time for menu planning as I would like. I’m looking forward to seeing what recipes you share this week to get me back in the food organizing groove.
Have a lovely weekend!