Wow – 50 of these link up parties already. We are growing stronger every week – I love seeing all of your awesome recipes every Friday. I’m halfway to my goal of hosting 100 of these. Don’t worry – I’ll keep going after that as long as you keep sharing each week. I would love to see this bloghop grow even more, so be sure to tell your friends to link up and share their awesome plant-based recipes.
Are you new to HVF? Check out the info here.
You guys shared some stellar recipe last week, let’s check out your favs.
Almond Butter Fudge from The Taste Space:
I was never actually a huge fudge fan, but I love any sort of raw chocolate treat and these chocolatey bites sound perfect.These will definitely be making an appearance in my freezer soon!
Triple Chocolate Doughnuts from Strength & Sunshine:
Three different kinds of chocolate in one recipe? Yes, please! I am totally loving the sound of this healthy doughnut. I need to track down the chocolate chips used in these doughnuts. Ooh and a not-so-secret yet surprising ingredient is involved. Plantain! I highly recommend it if you can track them down. YUM!
Smoky Mustard Maple Roasted Vegetables with Brussels Crisps from The Lazy Vegan Baker:
Mouthwatering saucy roasted veggies sound like the perfect accompaniment to brussels crisps. I didn’t realise I liked brussels sprouts until I learned how to roast them and I swear that it is “the way” to properly prepare them. BUT, I am definitely willing to try this crisp version. I’m lovin’ the sound of this veg-centric meal.
This week I’m sharing my Garlic Fries:
I hope you all have a super fun weekend ahead of you. My weekend would be even more amazing if you shared a recipe =D Link on up and don’t forget to link up!