Happy happy Friday! And happy first day of Spring!!!
“You make me feel so young… you make me feel so spring has sprung…”
Spring has definitely sprung over here in Northern California. To my Canuck friends, I truly hope that it is just around the corner from you. Here are some sightings from this past week on walks with my pup:
Sunny definitely enjoys stopping to smell the flowers:
And now… on to HVF!
It’s that time again where we share all of our delicious plant-based recipes. New to HVF? Check out the info here.
But first, let’s check out what you liked last week!
Pizza Pancakes from Vie de la Vegan:
I’ll admit that I generally do not have savoury breakfasts, but this just sounds too good to pass up. What a way to break that breakfast funk!
Strawberry Pineapple Smoothie from Sandi’s Allergy Free Recipes:
I love the sound of this energizing smoothie. I like the tasty twist of kiwi =)
The Joy of Juicing: Blackberry Beet Juice from Urban Naturale:
This juice sounds totally refreshing! And not only does this post have the recipe for this gorgeous looking smoothie, but Deborah has shared several thirst quenching juice recipes and tips and tricks.
I was a little late with the St. Patrick’s Day theme this year and this week I’m sharing my Spirulina Snackies:
I hope you have all had a great week! Had some fun St. Patrick’s Day activities and are gearing up for Spring. Today is the first day! Here’s to flowers and greenery and warm weather!
Link on up! Don’t forget to link back.
Have a super fantastic weekend!